Wednesday, November 25, 2009
Tuesday, November 24, 2009
Indoor Shuffle Board Demensions
The dairy of Irleau (Lapwing)
Excerpt from monographs dairy cooperatives Deux Sevres
The dairy cooperative Irleau which dates back to February 23, 1890, is located at place called "the stubble Irleau", 300 meters the village of Irleau and 5 km from the railway station of St George Rex, on the line to Épannes Marans.
She had in 1895, 437 members and 500 in 1889.
buildings, specially constructed, consist of
1 the plant itself;
2 ° two barns placed perpendicular to the dairy and from north to south;
3 dwelling houses for the swineherd;
4 ° a hangar.
The material includes a machine horizontal force of 10 horses, 5 skimmers (4 centrifugal Laval, a rate of 300 to 400 liters per hour, and an Alfa A 2 a flow of 800 to 1000 liters per hour), a churn Hatter and rotary mixers.
The purchase price of these instruments was of 3,800 francs (milk, butter churns, mixers).
Skimming is a daily ½ hour after sunrise, the cream is stored in both summer and winter for a day in the interior of the plant.
Churning occurs between 5 am and 3 o'clock in the afternoon, after the season. The butter is then packed in wicker baskets, paper, straw or straw and shipped with great speed to Paris, where it is sold at central markets through agents.
dairy staff consists of an accountant, a driver, a butter dish and a skimmer.
gatherers, 14 in number, bring the milk carts and boats, their tour lasts 3-4 hours.
The quantity of milk supplied during the year 1894 was 2,425,272 liters, an average of 6736 liters, 86 per day.
butter obtained during the same year was 122,158 pounds or 339 kilograms 500 330 per day.
The average price of butter was 3 francs, 57 per kilogram
In 1899, 142,039 pounds of butter were sold 409,546 francs.
The on-site sales to non-associated was the same as Paris. The members were paid less selling expenses amounting to 0 francs, 40 per kilogram at the market.
Most cows belong to race Maraîchine and various crosses, and their diet consists of hay meadows natural, regrowth forage of artificial grasslands developed on alluvial deposits.
expenses of the dairy plant amounted to 71,114 francs and 70 centimes were covered by a loan repayable with the profits made by the institution.
Employees receive the following treatment: The Accountant and the butter dish 1000 francs each, the driver 900 francs; the skimmer 1 franc, 70 per day.
maintenance costs of the engine, coal, oil and packaging costs back to 0 francs, 004 per liter per day. The dairy
of Irleau since 1894 has significantly improved its equipment. Two churns Simon, 600 liters each, were purchased in 1897 and 1899, and added heaters and condenser, a refrigerating machine in 1900.
slags are currently number 15, including 8 of used boats on the canals and weans. These new enhancements
relate to 90,000 francs installation costs.
gatherers milk, using boats, receive 30 to 35 francs per month, and those who use carts receive 50 francs per month.
The Piggery
The barn attached to the dairy Irleau's date of creation of the latter. It is located on the south, operated by the company and has 390 to 400 animals. These are purchased at the age of 3 to 4 months and kept in the facility for 4 or 5 months. Their food consists of whey and barley flour.
Pigs are vaccinated upon entering the establishment, and by this measure, we have not had to deplore the event of mullet. The barn was also spared the pneumo enteritis.
annual expenditures amounted to 10,000 francs. The swineherd and his wife received a salary of 1,000 francs per year.
animals are sold to merchants and shipped every 15 days by car to La Villette.
Profits from the barn were as follows: in
1891: 14,157 francs, 78
1892: 14,616 francs, 90
1893: 26,257 francs, 67
1894: 21,677 francs, 95
And since then, they don have only increased.
One of the first created in the Deux Sevres, the dairy Irleau was placed in 1st place in its size and quantity of its products, so early, at'elle served as a school for the installation cooperatives that get their increased since the region.
The visit the dairy in 1895 and in 1899 another visit was made to study the improvements made. 
Excerpt from monographs dairy cooperatives Deux Sevres
The dairy cooperative Irleau which dates back to February 23, 1890, is located at place called "the stubble Irleau", 300 meters the village of Irleau and 5 km from the railway station of St George Rex, on the line to Épannes Marans.
She had in 1895, 437 members and 500 in 1889.
buildings, specially constructed, consist of
1 the plant itself;
2 ° two barns placed perpendicular to the dairy and from north to south;
3 dwelling houses for the swineherd;
4 ° a hangar.
The material includes a machine horizontal force of 10 horses, 5 skimmers (4 centrifugal Laval, a rate of 300 to 400 liters per hour, and an Alfa A 2 a flow of 800 to 1000 liters per hour), a churn Hatter and rotary mixers.
The purchase price of these instruments was of 3,800 francs (milk, butter churns, mixers).
Skimming is a daily ½ hour after sunrise, the cream is stored in both summer and winter for a day in the interior of the plant.
Churning occurs between 5 am and 3 o'clock in the afternoon, after the season. The butter is then packed in wicker baskets, paper, straw or straw and shipped with great speed to Paris, where it is sold at central markets through agents.
dairy staff consists of an accountant, a driver, a butter dish and a skimmer.
gatherers, 14 in number, bring the milk carts and boats, their tour lasts 3-4 hours.
The quantity of milk supplied during the year 1894 was 2,425,272 liters, an average of 6736 liters, 86 per day.
butter obtained during the same year was 122,158 pounds or 339 kilograms 500 330 per day.
The average price of butter was 3 francs, 57 per kilogram
In 1899, 142,039 pounds of butter were sold 409,546 francs.
The on-site sales to non-associated was the same as Paris. The members were paid less selling expenses amounting to 0 francs, 40 per kilogram at the market.
Most cows belong to race Maraîchine and various crosses, and their diet consists of hay meadows natural, regrowth forage of artificial grasslands developed on alluvial deposits.
expenses of the dairy plant amounted to 71,114 francs and 70 centimes were covered by a loan repayable with the profits made by the institution.
Employees receive the following treatment: The Accountant and the butter dish 1000 francs each, the driver 900 francs; the skimmer 1 franc, 70 per day.
maintenance costs of the engine, coal, oil and packaging costs back to 0 francs, 004 per liter per day. The dairy
of Irleau since 1894 has significantly improved its equipment. Two churns Simon, 600 liters each, were purchased in 1897 and 1899, and added heaters and condenser, a refrigerating machine in 1900.
slags are currently number 15, including 8 of used boats on the canals and weans. These new enhancements
relate to 90,000 francs installation costs.
gatherers milk, using boats, receive 30 to 35 francs per month, and those who use carts receive 50 francs per month.
The Piggery
The barn attached to the dairy Irleau's date of creation of the latter. It is located on the south, operated by the company and has 390 to 400 animals. These are purchased at the age of 3 to 4 months and kept in the facility for 4 or 5 months. Their food consists of whey and barley flour.
Pigs are vaccinated upon entering the establishment, and by this measure, we have not had to deplore the event of mullet. The barn was also spared the pneumo enteritis.
annual expenditures amounted to 10,000 francs. The swineherd and his wife received a salary of 1,000 francs per year.
animals are sold to merchants and shipped every 15 days by car to La Villette.
Profits from the barn were as follows: in
1891: 14,157 francs, 78
1892: 14,616 francs, 90
1893: 26,257 francs, 67
1894: 21,677 francs, 95
And since then, they don have only increased.
One of the first created in the Deux Sevres, the dairy Irleau was placed in 1st place in its size and quantity of its products, so early, at'elle served as a school for the installation cooperatives that get their increased since the region.
The visit the dairy in 1895 and in 1899 another visit was made to study the improvements made.
Sunday, November 15, 2009
Sunday, November 1, 2009
Is It Good To Stool When Pregenant
The Firefighters Lapwing-Irleau in 1996
1) 2) Francis Pétorin - 3) Dominique Roux - 4) Jean-Claude Chollet - 5) Andrew Lamberton
Squatting: 1) Mr. Pierrick Garraud - 2) Mr. Doreille - 3) Remy Guionnet
1) 2) Francis Pétorin - 3) Dominique Roux - 4) Jean-Claude Chollet - 5) Andrew Lamberton Squatting: 1) Mr. Pierrick Garraud - 2) Mr. Doreille - 3) Remy Guionnet
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